Becoming familiar with a producing region’s seasonality is a great tool for forecasting your green coffee requirements and ensuring that you’re roasting fresh coffees year-round. MCM’s Harvest Calendar provides a rough guide for the harvest, shipment and arrival periods for coffees from each of our sourcing regions.
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Our latest fresh crop coffees from Colombia are on their way to Australia! The incoming line up includes three versatile and distinct small producer lots from the regions of Ibagué in Tolima; San Antonio in Cauca; and La Plata in Huila; along with two single estate lots from Inzá, also in Cauca.
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