Journal | Page 3 of 24 | Melbourne Coffee Merchants

Harvest Update: Bolivia

With its diverse array of microclimates and terrains, Bolivia is one of the most striking countries we travel to every year. After spending a few days on the road and in the cupping lab with Agricafe’s Pedro, Daniela and Pedro Pablo Rodríguez, we’ve come away deeply impressed by their unwavering dedication to sourcing and producing the country’s most exceptional coffees.

More San Antonio Decaf is on the way!

We’re thrilled to have confirmed another shipment of the delicious San Antonio Decaf, due to land in late March. Since its introduction in 2024, this caffeine-free offering has become one of our most popular lines, as it’s an excellent performer across all brewing applications.

It’s time to plan for Kenya and Ethiopia!

Next week, Fleur and Beau are heading to Kenya and Ethiopia. While on the ground, they’ll spend time with our supply partners and while selecting offerings from the 2025/26 harvest, which will land around the mid-year.

Thank you for another great year!

As 2025 draws to a close, we wanted to take a moment to pause, reflect and say thank you.⁠

Bring on Brazil!

Get excited because we’ve just added the first of this season’s Brazilian offerings to our list! The early line up showcases some of the best lots produced by the forward-thinking Borré family of Fazenda Progresso, which are due to begin landing in January 2026.